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Crown Pairrii Fruit Crush is a non gmo , vegan , and gluten free product range curated spcificaly to cater to the divers Indian palette. It contains 40% fruit pulp along with real pieces of fruit.
Whether it’s a batch of cupcakes , a homemade dessert , a drool-worthy topping for ice-cream, or a funky cocktail, CROWN PAIRII Fruit Crush can add a fruity punch to any drink or dessert. Each crush is specially prepared with carefully-picked fresh fruits.
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